This juicy, sour-tasting pink citrus fruit is famed for its simultaneously semi-sweet and bitter taste. Typically consumed with sugar at the breakfast table, this flavor can provide balance and body...making it a welcome addition to smoothies and other blends. Or add some sweetener and enjoy it � la carte.
Specific Gravity @ 25°C:
SDS (MSDS) Link: Click Here
Diacetyl (butane-2,3-dione): 0ppm
Acetylpropionyl (2,3-pentanedione): 0ppm
Acetoin (3-hydroxybutanone): 0ppm