A creamy twist on a favorite drink turned to dessert!
- 1/4 cup strong coffee, chilled
- 2 cups of coffee ice cream
- 1/2 cup Milk
- 1/2 cup Hip Syrups Hazelnut Flavoring
- Whipped topping, if desired
In a blender, add all ingredients except whipped topping. Blend until smooth.
Serve topped with whipped cream!